The KNIE circus and our wines

The KNIE circus and Massy family wines share a long history. Jean-François Massy began working with the circus in the 1980s.

In 2016 I was present at the first performance in Zurich, and this year for a summer premiere in Lucerne. Mike Wipf, Head of Gastronomy at KNIE, offered us a glass of Epesses Clos du Boux as a welcome before the start of the 2017 Wooow!

With the support of L’OVV, we organized an aperitif after the splendid show for VIPs, artists and the KNIE family. The wines and petits fours were exquisite!

Thanks to the Knie family and the OVV, we’re already looking forward to the 2018 show.


Gregory Massy